Comments on: Easy Dairy-free Alfredo https://thevegan8.com/20-minute-vegan-alfredo/ Vegan, Gluten-free and Oil-free Recipes Using 8 Ingredients Or Less Mon, 19 Feb 2024 13:02:10 +0000 hourly 1 By: Emily https://thevegan8.com/20-minute-vegan-alfredo/comment-page-8/#comment-272824 Mon, 19 Feb 2024 13:02:10 +0000 https://thevegan8.com/?p=15595#comment-272824 Do you know how many calories are just in the alfredo sauce and what would constitute a serving size of the sauce? TY!

]]> By: Jenny https://thevegan8.com/20-minute-vegan-alfredo/comment-page-8/#comment-272487 Mon, 29 Jan 2024 02:24:29 +0000 https://thevegan8.com/?p=15595#comment-272487 5 stars
Love this sauce! I didn’t have time to make the vegan garlic alfredo sauce and I’m so happy I found this one for quick meals! Thank you!

]]> By: Anita https://thevegan8.com/20-minute-vegan-alfredo/comment-page-8/#comment-270896 Fri, 13 Oct 2023 22:46:06 +0000 https://thevegan8.com/?p=15595#comment-270896 5 stars
I made This tonight. It’s such an easy recipe! I put It over a bed of spinach and a fresh diced tomato. It’s totally worth the effort! It’s delicious!

]]> By: brandi.doming@yahoo.com https://thevegan8.com/20-minute-vegan-alfredo/comment-page-8/#comment-270750 Sat, 07 Oct 2023 09:54:56 +0000 https://thevegan8.com/?p=15595#comment-270750 In reply to Sara.

Make this one instead: https://thevegan8.com/nut-free-vegan-garlic-alfredo-sauce/

]]> By: Sara https://thevegan8.com/20-minute-vegan-alfredo/comment-page-8/#comment-270730 Thu, 05 Oct 2023 16:33:24 +0000 https://thevegan8.com/?p=15595#comment-270730 Is there something you can replace cashew butter with if there is a allergy in the home?

]]> By: CW https://thevegan8.com/20-minute-vegan-alfredo/comment-page-8/#comment-270584 Fri, 22 Sep 2023 17:57:36 +0000 https://thevegan8.com/?p=15595#comment-270584 This is such a great versatile sauce (used reg cashews in Vitamix without soaking and Better than Bouillon jarred Veg stock). I threw in a can of mushrooms and had with heart of palm pasta from Trader Joe’s. The next day I put it on top of mashed potatoes for lunch and for supper spread it on top of red pizza sauce then added artichokes, red onion and sundried tomato and used the Air Fryer for the best plant based pizza ever. Would make a wonderful mushroom soup base as well or a gravy for vegan biscuits. I was worried that the brown rice flour would make it grainy but used Bob’s Red Mill and it was velvety and smooth. Thanks so much for this recipe!

]]> By: Chelsea https://thevegan8.com/20-minute-vegan-alfredo/comment-page-8/#comment-270261 Sun, 03 Sep 2023 00:35:05 +0000 https://thevegan8.com/?p=15595#comment-270261 Hi! This recipe is also gluten-free with GF pasta, correct? Just want to make sure! Is there a GF pasta you recommend?

]]> By: brandi.doming@yahoo.com https://thevegan8.com/20-minute-vegan-alfredo/comment-page-8/#comment-269430 Tue, 18 Jul 2023 22:23:30 +0000 https://thevegan8.com/?p=15595#comment-269430 In reply to Veranika Korchyk.

I’m so thrilled to hear how much you loved this Veranika!

]]> By: Veranika Korchyk https://thevegan8.com/20-minute-vegan-alfredo/comment-page-8/#comment-269428 Tue, 18 Jul 2023 21:44:03 +0000 https://thevegan8.com/?p=15595#comment-269428 5 stars
Amazing recipe! I stumbled upon your website by accident as I was looking for a vegan Alfredo sauce recipe. Tried it out and OMG, it was soooo good. I will definitely try other recipes too

]]> By: brandi.doming@yahoo.com https://thevegan8.com/20-minute-vegan-alfredo/comment-page-8/#comment-266956 Sun, 27 Nov 2022 09:11:21 +0000 https://thevegan8.com/?p=15595#comment-266956 In reply to Lisa.

Hi Lisa, I have never used a nutribullet, so I really don’t know! But using soaked or boiled cashews should definitely help!

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