Comments on: Grain-Free Chocolate Coconut Cookies

By: brandi.doming@yahoo.com

brandi.doming@yahoo.com — Thu, 28 Dec 2023 07:09:12 +0000

In reply to Sara.

Hi! The recipe is written to not include eggs (plus I’m vegan, so I don’t use eggs or test with them to know the results), so adding it would definitely alter the result. Hmmm, the batter should be moist and sticky. That doesn’t make sense that it would be dry. Did you change the flours or ingredients? Also, I’d suggest using my gram weights listed for accurate results (no need to compare to cups) because this will ensure the proper amounts are used so you end up with the right results.

By: Sara

Sara — Wed, 27 Dec 2023 03:43:35 +0000

In reply to Jessica.

I know these are meant to be vegan but would it mess up the recipe if I added an egg? My dough was really dry so wanted to make it more moist

By: brandi.doming@yahoo.com

brandi.doming@yahoo.com — Fri, 08 Dec 2023 17:29:10 +0000

In reply to Audrey.

I’ve never tried that. It will probably work but the dough will thicken and absorb the liquid so I would let the dough come back to room temperature before baking or they may not spread well.

By: Audrey

Audrey — Thu, 07 Dec 2023 20:10:15 +0000

Could you make the “dough” a day ahead and keep in the refrigerator? want to make them for a party but won’t have a lot of time day of.

By: Brigitte

Brigitte — Mon, 04 Sep 2023 00:55:18 +0000

Those are the bomb !!!! So good , I love measuring all the ingredients so much easier , my mixe was a little bit dry I added some milk I got 10 cookies I reduced the chocolate to 1/4 cup because my coconut was sweet . I baked for 15 minutes I love crispy cookies they were perfect thank you !

By: brandi.doming@yahoo.com

brandi.doming@yahoo.com — Sun, 27 Aug 2023 06:13:28 +0000

In reply to Jan.

Yay Jan!

By: Jan

Jan — Thu, 24 Aug 2023 14:43:44 +0000

Wonderful easy recipe! I’ve made these at least a half dozen times, and have followed the recipe to a T. Thanks!

By: Jessica

Jessica — Mon, 24 Jul 2023 03:54:27 +0000

Definitley loving these cookies! Excited to try more of your recipes as I’m on a new “whole food” diet. No gluten, dairy, egg, soy or corn. Been craving something sweet and this was perfect! And I had all the ingredients without having to go to the store! yum

By: brandi.doming@yahoo.com

brandi.doming@yahoo.com — Wed, 19 Jul 2023 17:36:06 +0000

In reply to Elisabeth.

So happy you both loved these!!

By: Elisabeth

Elisabeth — Wed, 19 Jul 2023 12:15:47 +0000

These are wonderful! Crunchy on the outside and fudgy on the inside. Even my non-vegan non-glutenfree husband likes them so much he immediately asked for the recipe to share with a friend.