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You are here: Home / Archives for Molasses

Molasses

stack of vegan gingerbread pancakes with whipped cream and pomegranate perils and syrup drizzling

Vegan Gingerbread Pancakes (So Fluffy)

The most amazing Vegan Gingerbread Pancakes ever! These are so fluffy, soft, rich of gingerbread spices, so easy to make and completely oil-free! Only 7 main ingredients! VEGAN GINGERBREAD PANCAKES It should come as no surprise that my favorite pancakes would be gingerbread pancakes since my favorite cake ever is my Vegan Gingerbread Cake! These…

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red spoon in white bowl of dark chocolate molasses granola

Vegan Chocolate Granola (Oil-free)

This Vegan Oil-free Chocolate Granola is so rich and flavorful and healthier than store-bought. It is nut-free and made with just 7 ingredients! VEGAN CHOCOLATE GRANOLA So, so, so chocolatey. That is what I kept saying while eating this. This oil-free vegan chocolate granola has such an incredible, true deep chocolate flavor. That’s all you…

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stack of beautiful golden vegan pumpkin cornbread on blue round plate

Vegan Pumpkin Cornbread (Oil-free!)

This is the perfect cornbread for all of your holiday meals or anytime of the year! This Vegan Pumpkin Cornbread is oil-free, full of pumpkin spice, super moist, soft, tender and absolutely delicious. Only 8 ingredients and so easy to make! VEGAN PUMPKIN CORNBREAD Meet my new favorite cornbread! Wow is all I can say….

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several scoops of vegan butterscotch ice cream in glass bowl

Vegan Butterscotch Ice Cream

Learn how to make delicious homemade Vegan Butterscotch Ice cream with just 6 main ingredients! Cashews, coconut milk, coconut sugar and molasses create that classic butterscotch flavor and creamy taste! Dairy-free, oil-free and naturally gluten-free! VEGAN BUTTERSCOTCH ICE CREAM One of my favorite candies to eat as a kid was the hard butterscotch candies. I…

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closeup of vegan pumpkin spice latte with cinnamon sprinkles in blue mug

Vegan Pumpkin Spice Latte (Better Than Starbucks!)

You can make the Best Vegan Pumpkin Spice Latte at home and it be better than Starbucks, and you can do it in 5 minutes! Easy to make, homemade and absolutely delicious! Naturally gluten-free and oil-free. VEGAN PUMPKIN SPICE LATTE I think pretty much anybody with a pulse loves a vegan pumpkin spice latte. Haha….

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hand grabbing vegan gingersnap cookie from bowl

Vegan Coconut Butter Gingersnaps

These Vegan Gingersnaps have coconut butter in them to give them an extra dose of sweetness, flavor and buttery-ness. These are perfectly sweetened, spicy just enough and so moist! Perfect to impress guests that would never know they are made without eggs or oil! This is a sponsored post written by me on behalf of…

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smoky apple bbq sauce in mason jar with spoon

Homemade Smoky Apple Barbecue Sauce

This Homemade Smoky Apple Barbecue Sauce has a delicious sweet apple flavor with unexpected ingredients that give incredible flavor! HOMEMADE SMOKY APPLE BARBECUE SAUCE Ok, folks, here it is. The bbq sauce to put on everything. If you’ve been following my blog for awhile, you know that my 2 favorite flavors are BBQ and Mexican….

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Chocolate Pecan Granola Bars

You only need 8 ingredients to make these amazing Chocolate Pecan Granola Bars. They are vegan, gluten-free and no added oils! These are so delicious and made with wholesome ingredients, that you will never need to buy preservative and chemical-filled store versions again. 2 of my favorite things in the world are chocolate and pecans….

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Nut-Free Cinnamon Granola Bars

These nut-free cinnamon granola bars are vegan, gluten-free, oil-free, full of molasses flavor and have a nice crispy exterior, while the interior is dreamy soft and chewy. Perfect for snacks or an on-the-go breakfast. Easy to make and just 8 ingredients total (+salt) to make these! Say hello to your new addiction! NUT-FREE CINNAMON GRANOLA…

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Lime Blueberry Parfati with granola

Lime Whipped Cream and Blueberry Granola Parfaits

Well, it’s Monday and I’m back with another new recipe! You may have noticed the last post was on Monday, instead of the usual Wednesday/Saturday posts. If you missed that Vegan Chocolate Cherry Mousse, get to it. By the way, I’ve started a new posting schedule here for the blog. Every Monday and Thursday will…

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I'm Brandi, creator of this vegan blog and cookbook author of The Vegan 8 Cookbook. Many of my recipes focus on 8 ingredients or less, not counting salt, pepper or water, but not all of them. I love to create health-focused recipes, using whole foods to improve fitness and muscle-building, with the occasional comfort meal thrown in there! I'm an expert on oil-free cooking and baking! read more →

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