Comments on: Instant Pot Vegan Sweet Potato Soup

By: Lucy

Lucy — Sat, 13 May 2023 19:55:38 +0000

Just made it. Loved how easy and delicious came out. I added raw cashews and came out very creamy. It will be a keeper. Thank you for the recipe.

By: Mary G

Mary G — Thu, 02 Mar 2023 21:43:35 +0000

This is a really great recipe! Sweet Potato Soup has that autumn vibe which is why I love it more 🙂 Here’s my version https://veganglobetrotter.com/autumn-carrot-sweet-potato-soup/

By: brandi.doming@yahoo.com

brandi.doming@yahoo.com — Sat, 12 Nov 2022 17:30:59 +0000

In reply to Becca.

So happy you loved it!

By: Becca

Becca — Fri, 11 Nov 2022 21:57:46 +0000

Omg this was so friggin’ delicious! It tastes like a really decadent creamy tomato soup. This is literally the flavor that I have been searching for in a cream-free tomato soup, and the best part is that it is loaded with antioxidants and “good stuff.” I made a few tweaks, including adding a bit of unsweetened nut milk and paprika & chipotle seasoning. This is awesome sprinkled with pumpkin seeds and a slice of avocado toast. Thanks for the great recipe!!

By: brandi.doming@yahoo.com

brandi.doming@yahoo.com — Mon, 18 Oct 2021 23:24:17 +0000

In reply to Jennifer L Farrington.

Thank you so much Jennifer for such an awesome comment! Thank you for buying my book! The next book isn’t soon at all, haha, I’ve only just begun to write recipes for it, they take quite awhile, but thank you so much for the excitement!

By: Jennifer L Farrington

Jennifer L Farrington — Mon, 18 Oct 2021 19:45:02 +0000

In reply to Jennifer L Farrington.

Oops! I forgot to rate the recipe. 5 starts for sure. =o)

By: Jennifer L Farrington

Jennifer L Farrington — Mon, 18 Oct 2021 19:43:40 +0000

It has been a really busy week and I needed an easy, but tasty, dinner for my mom’s 78th Birthday and I knew Brandi would have my back! This was so good. We all loved the extra kick from the cayenne and can I say- what a great dinner to transport. After the soup was blended and ready to eat, I just put the lid back on the Instant Pot and put it in the car to take to my mom’s. It sat for about an hour before we ate and it was still steaming hot. Thank you Brandi! We all loved it. On a side note, I know there is a new book coming out soon, but I am loving the recipes so much I just ordered the first book from Amazon. I am sure I’ll be ordering the new one as soon as it is available as well. There is something about having the cookbook right in front of you with the recipe and beautiful pictures. I can’t wait!

By: brandi.doming@yahoo.com

brandi.doming@yahoo.com — Sat, 18 Sep 2021 17:53:41 +0000

In reply to Angela Freemantle.

Yes I think that should work fine!

By: Angela Freemantle

Angela Freemantle — Sat, 18 Sep 2021 14:19:50 +0000

This sounds so yummy! Can this be made in a 6 quart pot? I do not have the 8 quart size.

By: brandi.doming@yahoo.com

brandi.doming@yahoo.com — Sat, 15 May 2021 02:10:33 +0000

In reply to Maria.

So thrilled you loved this soup!!