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vegan lemon parmesan cheese sprinkled on plate with spoon

Vegan Lemon Parmesan Cheese

A Vegan Lemon Parmesan Cheese that is toasted and the perfect topping to pasta dishes, pasta bakes, spaghetti and even pizza! It is so flavorful and is made without any nutritional yeast and can be made nut-free as well! With only 4 ingredients and 10 minutes, you have the perfect dairy-free parmesan! VEGAN LEMON PARMESAN…

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overhead view of smashed potatoes and sundried tomato pesto

Sun-dried Tomato Pesto With Smashed Potatoes

The most delicious Vegan Oil-free Sun-dried Tomato Pesto with Crispy Smashed Potatoes is bursting with so much flavor and texture! It is a dish you can serve to impress your guests and it is totally plant-based and healthy! It is also nut-free! SUN-DRIED TOMATO PESTO WITH SMASHED POTATOES There are lots of pestos I’ve created…

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Spoon drizzling lemon ginger sauce on top of baked asparagus

Roasted Asparagus With Lemon Ginger Sauce

Roasted Asparagus with Lemon Ginger Sauce is the perfect side dish to any dinner! It is ready in about 20 minutes and is totally vegan and oil-free. The perfect Spring dish with a sauce made with fresh lemon, ginger, turmeric, garlic and almond butter that is so good, you will want to drink it! ROASTED…

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Pitcher pouring over vegan thousand island dressing on salad

Vegan Thousand Island Dressing

Learn how to make homemade dairy-free Vegan Thousand Island Dressing (No Mayo!) and oil-free! The perfectly sweet, tangy, bold, creamy and thick salad dressing for all of your salads or use as a dip for veggies! *This post contains affiliate links. See my full disclosure policy here. VEGAN THOUSAND ISLAND DRESSING I’m so super excited…

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Hand dipping chip in roasted tomatillo salsa verde

Best Roasted Tomatillo Salsa Verde

Learn how to make the Best Roasted Tomatillo Salsa Verde Recipe that is oil-free. Made with roasted tomatillos, onion and garlic and is the perfect appetizer, perfect with chips or over a Mexican bowl! BEST ROASTED TOMATILLO SALSA VERDE Growing up here in Texas, we know our salsa. And at Mexican restaurants, there is typically…

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Best Roasted Brussels Sprouts on parchment paper

Best Roasted Brussels Sprouts (Oil-free!)

Learn how to make the Best Roasted Brussels Sprouts Oil-free with just 5 ingredients! These are a game changer, so full of flavor, sweet, salty, moist, tender with a crispy edge and absolutely to die for!  *This post contains affiliate links. See my full disclosure policy here. BEST ROASTED BRUSSELS SPROUTS OIL-FREE Easily one of the…

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Vegan Superbowl recipes collage

25 Vegan Super Bowl Recipes

Vegan Super Bowl Recipes that will be the hit of your party, whether your guests are vegan or not! Every recipe is loaded with flavor, is easy and delicious! 25 VEGAN SUPER BOWL RECIPES Here you go! 25 Vegan Super Bowl Recipes! All easy, 8 ingredient and oil-free recipes for your Super Bowl Party! Just…

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Hand dipping chip into bowl of homemade salsa

Easy Homemade Salsa Recipe

A delicious quick and Easy Homemade Salsa Recipe that takes just 10 minutes to make. Made with fresh jalapenos, tomatoes and lime juice, you’ll never buy store-bought again! EASY HOMEMADE SALSA RECIPE I’m a sucker for salsa, any kind really, but I really love to make my own as well. This easy homemade salsa recipe…

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Plate of chips and vegan refried bean dip

Vegan Refried Bean Dip

Learn how to make Easy Vegan Refried Bean Dip with just 6 ingredients and 15 minutes! This dip is smooth, creamy and perfect for parties like the Super Bowl and is healthy, low-fat and oil-free! Today, I’m going to show you how to make a delicious Vegan Refried Bean Dip! When I was a kid,…

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Vegan Skillet BBQ Baked Beans

These Vegan Skillet BBQ Bake Beans are incredibly delicious and SO much better than the canned version! These are healthy, homemade, oil-free and refined sugar-free. They are smoky, sweet and perfectly balanced in flavor! You know when a recipe is so good you are all fighting over the last bite. That is how these Vegan Skillet…

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I'm Brandi, creator of this vegan blog and cookbook author of The Vegan 8 Cookbook. Many of my recipes focus on 8 ingredients or less, not counting salt, pepper or water, but not all of them. I love to create health-focused recipes, using whole foods to improve fitness and muscle-building, with the occasional comfort meal thrown in there! I'm an expert on oil-free cooking and baking! read more →

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