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You are here: Home / Archives for spelt flour

spelt flour

chai muffins on rack with chocolate chips

Vegan Chai Chocolate Chip Muffins (Oil-free)

These Vegan Chai Spiced Chocolate Chip Muffins are rich in flavor, whole grain, super soft, tender, moist and fluffy! They require just 8 ingredients, made in 1 bowl, easy to make and ready in 30 minutes! VEGAN CHAI CHOCOLATE CHIP MUFFINS Calling all chai spice lovers! Here’s a secret…chai spices and chocolate go really well…

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closeup of slice of cake with icing and blueberries

Vegan Berry Breakfast Cake

This Vegan Berry Breakfast Cake is oil-free, made with whole grain spelt flour and oats for a healthier take on cake that can be eaten for breakfast! Made with fresh berries and a yogurt drizzle for a delicious, fresh flavor! VEGAN BERRY BREAKFAST CAKE Yes, you can eat this cake for breakfast! This Vegan Berry…

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closeup of vegan pumpkin bread interior

Best Vegan Pumpkin Bread EVER!

This truly is the Best Vegan Pumpkin Bread EVER, heck best pumpkin bread period, I’ve ever had! It is perfectly moist, naturally sweetened, fluffy, firm, healthy and totally oil-free! The texture is an absolute dream and it is only 8 ingredients and low-fat as a bonus! Yup, no oil! BEST VEGAN PUMPKIN BREAD I used…

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folded over vegan chocolate crepes with strawberries and chocolate sauce

Vegan Chocolate Crepes

These Vegan Chocolate Crepes are absolutely to die for! They are whole grain, made with spelt flour, are oil-free, dairy-free, egg-less, nut-free and just 8 ingredients! Serve them with strawberries, chocolate sauce and dairy-free whipped cream! *This post contains affiliate links, see my disclosure policy here. VEGAN CHOCOLATE CREPES I used to love crepes back…

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Vegan Pumpkin Muffins (Oil-free)

These Oil-free Vegan Pumpkin Muffins are made with dried cherries and pumpkin seeds are easy to make, dairy-free, rich in pumpkin spices, nut-free and are low-fat and healthy! There is also a gluten-free version! VEGAN PUMPKIN MUFFINS I think it’s a good sign that these Oil-free Vegan Pumpkin Muffins with Cherries and Pumpkin Seeds are flipping…

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hand grabbing vegan gingersnap cookie from bowl

Vegan Coconut Butter Gingersnaps

These Vegan Gingersnaps have coconut butter in them to give them an extra dose of sweetness, flavor and buttery-ness. These are perfectly sweetened, spicy just enough and so moist! Perfect to impress guests that would never know they are made without eggs or oil! This is a sponsored post written by me on behalf of…

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Fluffy Vegan Blueberry Pancakes (Oil-free!)

Learn how to make the Best Vegan Fluffy Blueberry Pancakes! Completely oil-free, dairy-free, yet so moist and healthy! FLUFFY VEGAN BLUEBERRY PANCAKES Fluffy, soft, pillowy vegan blueberry pancakes! These are so good, so healthy and are made without any eggs and are oil-free. They really are the best blueberry pancakes you will have! I love fluffy…

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I'm Brandi, creator of this vegan blog and cookbook author of The Vegan 8 Cookbook. Many of my recipes focus on 8 ingredients or less, not counting salt, pepper or water, but not all of them. I love to create health-focused recipes, using whole foods to improve fitness and muscle-building, with the occasional comfort meal thrown in there! I'm an expert on oil-free cooking and baking! read more →

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