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You are here: Home / Archives for garlic

garlic

white bowl of buckwheat noodles with almond sauce and snow peas

Vegan Asian Sauce and Buckwheat Noodles

Vegan Asian Sauce with buckwheat noodles are a spicy almond sauce made with almond butter and garlic chile paste, tamari and ginger and served over gluten-free buckwheat noodles! VEGAN ASIAN SAUCE AND NOODLES I have a very special and exciting post for you all today. I’m sharing a recipe from the book, Crave Eat Heal…

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Almond butter dressing pouring over kale salad

Vegan Kale Salad with Almond Butter Dressing

An incredibly healthy, easy and delicious Vegan Kale Salad with protein rich white beans, that are high in fiber and plant-based protein. The Oil-free Almond Butter Dressing is lick-the-bowl delicious! VEGAN KALE SALAD Packed with healthy plant protein, fiber, healthy carbs, this Vegan Kale Salad with white beans is so satisfying. It is made with…

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white bowl with italian pasta and fresh basil with black fork

Vegan Instant Pot Italian Pasta

This Vegan Instant Pot Italian Pasta is so incredibly easy and fast to make, requiring only 8 simple ingredients. A 1 pot meal that is oil-free, dairy-free and is topped with a delicious vegan parmesan cheese and fresh basil! You all already know how much I am all about the simple, but incredibly delicious, easy…

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Vegan Lemon, Garlic and Thyme Sauce

This delicious Vegan Lemon, Garlic and Thyme Sauce with Pasta and Roasted Tomatoes is dairy-free, oil-free, gluten-free and full of a rich and creamy lemon sauce. Fresh herbs take this dish up a notch and make it a healthy plant-based dish for any night of the week! To all my lemon lovers out there, I…

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Vegan Cream Cheese Alfredo

A Vegan Cream Cheese Alfredo that is tangy, creamy, dairy-free, oil-free and incredibly delicious! Just 8 ingredients and ready in 20 minutes! Oh yes, I did. Classic Alfredo just got a delicious twist. 4. This is number 4 alfredo for my blog. Why? Well, because I’d say that I love eating alfredo as much as…

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Vegan Garlic and Chive Dinner Muffins inside shot

Vegan Garlic Chive Muffins (Gluten-free, Oil-free)

These Vegan Garlic Chive Muffins are gluten-free, oil-free, 1 bowl and have an incredible soft, light and fluffy texture. They are incredibly delicious dinner muffins on their own or great served with soup or stews. VEGAN GARLIC CHIVE MUFFINS I tested this vegan muffin recipe with so many different flour combos with varying amounts and…

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White plate of vegan alfredo with fettucini

Easy Dairy-free Alfredo

Learn how to make the most delicious 20 Minute Easy Vegan Dairy-free Alfredo that will blow away all your guests, shock them that it is dairy-free and healthy! Rich, creamy, decadent and just 7 ingredients and without any butter or oil! EASY DAIRY-FREE ALFREDO Sometimes the most amazing vegan recipes happen as the result of…

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Vegan Teriyaki sauce with spoon and jar

The BEST Vegan Teriyaki Sauce (Soy Free!)

Learn how to make the most delicious Best Vegan Gluten-Free Teriyaki Sauce totally oil-free and soy-free! Loaded with flavor and made with coconut aminos, fresh ginger and chives, it will become your go-to teriyaki sauce. Meet my new best friend. Sauces can be best friends, can’t they? I originally fell in love with the Teriyaki…

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Low-fat Nut-free Creamy Garlic Sauce

An incredibly, creamy Vegan Low-fat Nut-free Garlic Sauce that is so healthy, yet so satisfying. By using hearty potatoes as the base, it keeps the meal filling, yet light at the same time. Thanks to it’s nut-free, low-fat base, you won’t be left with a lethargic heavy feeling. The sauce is incredibly versatile and tastes…

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vegan garlic alfredo sauce baked onto pizza crust

Garlic Alfredo Pizza (Gluten-free, Vegan)

3 words. Garlic Alfredo Pizza. Do you know what happens when you bake up my garlic alfredo sauce?? It forms a nice “cheesy” firm crust. SO GOOD. The only thing better than garlic alfredo pizza, is garlic alfredo pizza served with more garlic alfredo dipping sauce. With my most popular savory recipe on my blog being…

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I'm Brandi, creator of this vegan blog and cookbook author of The Vegan 8 Cookbook. Many of my recipes focus on 8 ingredients or less, not counting salt, pepper or water, but not all of them. I love to create health-focused recipes, using whole foods to improve fitness and muscle-building, with the occasional comfort meal thrown in there! I'm an expert on oil-free cooking and baking! read more →

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Hand dipping chip into bowl of vegan queso

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